Diet Plans
Diet Guide for Malaria
A dietitian-assigned week of meals — breakfast, lunch and dinner for all seven days. Open any linked recipe for the ingredients and method.
Built for: Malaria
Monday
Breakfast
Lunch
- Bhindi ki sabzi
- Chapatti
Dinner
Anytime
- Sugarcane juice
Tuesday
Breakfast
Lunch
- Methi paratha
- Curd (Dahi)
Dinner
- Lobia curry
- White rice
Anytime
- Tulsi tea
Wednesday
Breakfast
Lunch
- Stuffed capsicum
- Chapatti
Dinner
- Urad dal
- White rice
Anytime
- Ginger tea
Thursday
Breakfast
Lunch
Dinner
- Chana dal
- Chapatti
Anytime
- Coconut water
Friday
Breakfast
Lunch
- Scrambled Eggs
- Chapatti
Dinner
- Moong dal
- White rice
Anytime
- Glucose water
Saturday
Breakfast
Lunch
- Mushroom and green pea paratha
- Curd (Dahi)
Dinner
- Green mung dal
- Chapatti
Anytime
- Sugarcane juice
Sunday
Breakfast
Lunch
Dinner
- Masoor dal
- Chapatti
Anytime
- Coconut water
This is a general weekly guide for a condition, not a personal prescription. Portions and exclusions depend on your reports and medicines — confirm with a doctor or dietitian before following it strictly.